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The day before: Place the pieces of rabbit in a large dish with the lemon juice, thyme, salt and pe...
Poach the plaice in court bouillon, simmer with onion and a small sachet of mixed herbs for about 20...
Spread L'Impériale mustard over the saddle. Salt (lightly) and pepper. Next wrap the saddle up in th...
Melt the butter in a saucepan and then brown the pieces of meat. Add the sliced onions, sprinkle wit...
Wash the broccoli and cut it into pieces. Boil a large saucepan of salty water for the pasta and a...
Mix all the pastry ingredients, without overworking. Shape the pastry into a ball and wrap it in pla...
The chicken and sauce Open the chicken breasts like opening a book and insert the cooked endive coa...